Place on a cookie sheet butter side down.
Making grilled cheese in oven.
Place on the preheated baking sheet and cook until the cheese starts to melt about 5 minutes.
Preheat oven to 450 degrees.
Preheat oven to 450 f.
Next brush one side of each slice of bread with melted butter.
To make grilled cheese in the oven first preheat your oven to 400 f 205 c and place 2 baking sheets in the oven as it heats.
Layer 1 2 slices of cheese on each slice of bread.
Step 2 butter one side of 9 slices of bread and place butter side down on a baking sheet.
Using oven mitts carefully remove preheated baking sheet from oven and place rimmed side up on top of sandwiches then holding both rimmed baking sheets together return to oven.
Spread the butter over one side of each piece of bread.
Take out of oven and flip.
Flip one piece of bread on top of the other and continue to cook until cheese is melty about 30 seconds more.
Preheat oven to 450 degrees f 230 degrees c.
Place other piece of bread on top butter side up.
This also means there s no need to flip the sandwiches mid bake.
Place your favorite brand of american sliced cheese or any other kind you prefer.
Place half of the slices butter side down on a cutting board.
Make 6 grilled cheeses at once in the oven the secret to faster fool proof grilled cheese for a crowd is two rimmed baking sheets and a hot oven.
Start with your favorite bread gluten free for me please and softened butter check out my tips below for softening butter if you forget to leave it out.
How to make a grilled cheese in the oven.
The process is simple.
Cook until bread is golden and cheese is starting to melt about 2 minutes.
Lightly butter one side of each slice of bread.
By anna stockwel l august 26 2015.
Then put 2 slices of cheddar cheese on each of the bread slices.
Spread butter on 6 remaining slices of bread and place them buttered side up on top of the cheese.
Butter one side of 6 slices of bread and place each butter side down on a half sheet pan.
Panini press method for.
Arrange cheese on each slice of bread.
Flip the sandwich and bake until golden brown an additional 5 minutes.
You cook them between a pair of sheet pans and preheat the top one to add weight and another surface for crisping the bread.